Texas Corinthian Yacht Club

Venue



  • Local Directions
    • Directions From Houston:

      Take I 45 south.  Take 96 East (League City Parkway) east.  Take State Highway 146 north.  Go 25 yards north to right turn on Meadow Lane.  Right turn on Park Avenue.  Go 300 yards.  Look for a 2’x4’ sign for Texas Corinthian Yacht Club on the left.  Take the left at the sign.  The clubhouse is directly ahead.
       



      Local Airports  

      We are located approximately 30 from William P. Hobby Airport (HOU) and 60 minutes from Georege Bush Intercontinental Airport (IAH) that serve the Houston metropolitan area:

      George Bush Intercontinental Airport (IAH) serves as a primary hub for United Airlines
      and offers service from 16 other domestic and international carriers; and 

      William P. Hobby Airport (HOU) serves as a principal hub for Southwest Airlines 
      and 4 other domestic domestic carriers.

       

  • Club Grounds Map
      • Parking is very tight at TCYC so we appreciate your patience and understanding. THANK YOU!
      • The main drive will be restricted during the regatta and available only for boat drop-off and pick-up.
      • Please do not park on Park Avenue.
      • As noted there is ample parking for both trailers and cars in adjoining lots. 
      • Access to these lots is clearly marked. Do not use other private driveways.
      • These parking lots are on private property so please take care, particularly in wet conditions.
       
      click above to view full map or
      Click here to download and print the TCYC grounds map



  • Club Services & Menus
    •  

      Lunch Menu

      Soups and Starters

      Shrimp Gumbo (cup 3.95/ bowl 6.95)

      Chicken Noodle  3.95

      Salads

      Traditional Caesar Salad

      romaine/ house made caesar dressing/ shredded parmesan/ croutons

      6.95

      Cobb Salad

      grilled or fried chicken/ red onion/ avocado/ bacon/ bleu cheese/ diced tomatoes and green onion

      10.95

      Avocado Shrimp Salad

      a scoop of traditional TCYC shrimp salad atop an avocado half with sliced fruit on a bed of mixed greens

      12.00

      Blue Cheese and Cranberry Tossed Salad

      romaine lettuce with blue cheese, tomato, toasted pecans and cranberries served with balsamic vinaigrette

      10.95

      12.95 with grilled chicken

      Sandwiches and Such

      all sandwiches and served with choice of french fries, sweet potato fries, homemade onion rings, chips or fruit

      TCYC Burger

      ½ lb burger topped with lettuce/tomato/ pickles/ onions and choice of cheese

      8.00

      The Don’s Burger

      burger topped with white cheddar/avocado/ grilled onions, tomatoes and fresh jalapeno

      9.50

      The Blue Burger

      ½ pound burger grilled with crumbled bleu cheese, applewood smoked bacon and sliced avacado

      9.50

      Club Sandwich

      Classic TCYC club

      9.50

      Shrimp Po Boy

      fried shrimp, shredded lettuce, diced tomatoes and remoulade sauce

      10.50

      Regatta Wrap

      mixed greens, grilled chicken, avocado, tomato tossed in house made ranch and wrapped in a jalapeno tortilla

      12.00

      Fish Tacos

      fried gulf snapper, with seasoned grilled shrimp, diced avocado, shredded cheddar and lime sour cream on a flour tortilla. served with mexican chips and pico

      13.00

      Chef’s Specials

      Grilled Chicken Caesar Salad Wrap

      Smoked Tenderloin Sandwich

      honey chipotle sauce, sautéed onions and bell peppers, swiss cheese on a hoagie bun

      *All of our hamburger meat is purchased locally daily*

      Dinner Menu

       

      Appetizers/ Salads

      House Salad

      6.00

      The Wedge

      a crisp wedge of iceberg lettuce served with apple wood smoked bacon, crumbled bleu cheese and vine ripe tomatoes

      9.00

      TCYC Seafood Gumbo

      4.95

      Entrees

      (each entrée comes with choice of two side)

      Grilled Prime Filet

      with choice of Balsamic demi-glace or béarnaise sauce

      29.00

      Grilled Salmon

      Baked white wine lemon caper salmon served with a side of lemon dill sauce

      22.00

      Sides:

      Asparagus, Brocolini, Mashed Bourbon Sweet Potatoes, Mashed Garlic Potatoes

      Chef’s Specials

      Crab Cakes

      spicy avocado sauce and sautéed spinach

      21.00

      Grilled Boneless Pork Chop

      with housemade applesauce and

  • Sailing Area Chart
    • Galveston Bay Sailing Map

      click image to enlarge
        

  • Local Lodging
  • Local Information Links
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